I hinted in a recent post that I’m hitting the road again — and by hitting the road, I mean moving, not traveling. D-Day is late next week, and so, as I enter the deep submersion phase of packing and preparing, driving, and then unpacking, I’m going to need to take a little break from the blog. I’m working to get a backlog of recipes going, so I can try to at least post one of those a week for you all, but otherwise, I’m on short hiatus until further notice.
If you’d like to see even more posts in the next few weeks, you know, you could always write one yourself! Check out the We*Meat*Again open call for guest posts here.
See you on the other side, all.
When I was twenty years old, I watched PETA’s “Meet Your Meat” in a rhetoric class and became a vegetarian. Seven years later, I decided to start eating meat again–for ethical reasons. This blog is about that journey and all its complications, from the humane treatment of animals to labor rights and global poverty, from radical feminist cooking to local, sustainable, affordable recipes. But most of all, it’s about community, about the kitchen as the place where we all sit down together and eat.
